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Michael Ray De Los Angeles

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vegan food porn

yackattack: Southern Kale Salad with Smoky Ranch

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Ready for some Friday food porn? This gluten free/vegan gnocchi recipe looks perfectly delicious!

Quick & easy vegan recipe: Grilled tofu with avocado cream by Giada De Laurentiis (via Food Network)

Check this AMAZING VeganDIY of the day! rawveganista: Near-complete disclosure of my multi-recipe (see links within) construction method from yesterday’s truly epic Mexican-style multi-layered raw/vegan bowl, as per request for loraxcommunity’s vegandiy blog: This big bowl of seriously spicy goodness... Continue Reading →

rawveganista: Yes, this vegan quiche was not only raw, but also free of eggs, nuts, soya, gluten, and added oils. How did it turn out? Deliciously! Marinated mushrooms & spinach were the star of the show, but the other #seasonal... Continue Reading →

vegancolors: Here you go for the recipe! What you will need: 1/3 pineapple slices ½ cup of apple sauce ( instead of butter) ½ cup of granulated sweetener ( I used granulated stevia) ½ cup of apple sauce (unsweetened )... Continue Reading →

It’s time for another Freebie Friday! Giveaway 1 (of 4) is a belated gift to all who enjoyed yesterday’s #OrientalVegan edition of #VeganRecipeHour and may be keen to further explore Asian cuisine from a vegan POV. Click here to download... Continue Reading →

rawveganista: Yes, I am one of those zany people who uses avocados as edible vegan/raw food bowls! Spiciest #rawvegan chili EVER, especially considering the fact that it’s completely raw. Anyone who thinks of raw food as bland or boring has... Continue Reading →

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